I recently found a half-empty bottle of Lucozade left behind in the euphorbia trough by one of the scaffolders. An architect friend joked, “Are you sure that’s Lucozade?” giving me a new perspective.
All this is to say, the garden is a bit of a mess. Sometimes neglect has its perks; after returning from holiday, I spotted a sunflower sprouting in the back corner.
Now, however, some necessary firefighting is underway. Being six months pregnant, I’ve hired a professional gardener to remove troublesome weeds like a prickly weed and robinia saplings from the neighbour’s tree, but keeping desirable plants. Next, in the newly cleared patches, I’ll be sowing cover crops.
Green manure are superheroes when it comes to boosting soil quality.
A fellow garden writer has previously discussed green manure, as they play a key role in seasonal planting for edible gardens. But, the only things I’m picking from my garden right now are a few scrumped apples and some woody herbs.
My garden goals are simple and steady – and enhancing soil health is top of the list. For those wondering, the scaffold is for roof repairs, and the garden boundaries are still wobbly, but the neighbours agree with replacing them.
Green manure work wonders for soil health. Bare soil invites weeds, which is why unwanted plants pop up. But by sowing fast-growing plants, you can control weeds, attract pollinators, shelter beneficial insects, and enrich the soil with nutrients.
Green manure plants aren’t always showy – though some, like lupins ‘Blue Sonet’ and bird’s foot trefoil, have pretty flowers – but their purpose is to grow vigorously rather than be admired. After they’ve grown, you can turn them under, cut them for compost, or leave them on the surface for earthworms to pull down. Their work happens underground.
Now is the ideal time for sowing these overwintering crops. I’ve chosen forage rye, great for clay soil, Italian ryegrass, a weed-suppressor, and field beans.
There’s satisfaction in planting seeds that won’t stay forever – on the surface, anyway.
